Our Story
Kathy's Bakery Sisters was born from a shared belief that the best bread starts with patience, the best pastries with real butter, and the best café experience with genuine warmth.
What began as weekend baking sessions between sisters has grown into Norwalk's favorite neighborhood bakery — a place where the scent of fresh croissants greets you at the door and every loaf tells a story.
We source local ingredients whenever possible, bake everything from scratch each morning, and treat every customer like family. That's not marketing — that's just how we were raised.
100%
From Scratch
Daily
Fresh Baked
Local
Ingredients
What We Offer
Sourdough, ciabatta, rosemary focaccia, and seasonal varieties — all made with naturally leavened dough and baked to a perfect crust every morning.
Buttery croissants, pain au chocolat, éclairs, and tarts — crafted using traditional French techniques with locally sourced butter and organic eggs.
Birthdays, weddings, holidays — tell us your vision and we'll bake it. Every custom cake is designed and decorated by hand, just for you.
Specialty coffee from local roasters, espresso drinks, fresh-squeezed juices, and seasonal lattes — the perfect companion to any pastry.
Start your day right with savory pastries, breakfast sandwiches, quiches, and seasonal fruit bowls — served until closing in the morning.
Office meetings, parties, or intimate gatherings — we offer pastry platters, coffee service, and full catering packages tailored to your event.
Behind the Scenes
Hours
Hours may vary on holidays. Call ahead to confirm.
Get in Touch
Whether you're planning a custom cake, need catering for your next event, or just want to say hi — we'd love to hear from you. Drop us a message and we'll get back to you as soon as we can (usually before the next batch comes out of the oven).
